News

Crispbread-Snack with a new design

The Crispbread-Snack are now available in a new Doypack with a fresh design. And with 2 new tastes: Crème Fraíche and Olive
To the snacks-assortment »

Discover the world of Meditarranean »savoir vivre« and taste!

Our new flavor: »Tomato Mozzarella«: Get enchanted by tasty tomatoes, mozzarella cheese and Provençal herbs. Now also available in organic quality!
The Gourmet assortment »
The Organic assortment »

Organic crispbread with Hemp & Oat

Also the organic assortment has been extended:
Hemp & Oat is a combination of tasty hemp seeds and crisp oat flakes, sunflower seeds and linseeds.
The Organic Gourmet assortment »

Fairs and Exhibitions 2010

Dr. Karg Bread of Distinction exhibits at:
BIOFACH 2010, Nuremberg, 17th to 29th february
BioSüd, Augsburg Su. 19th september 2010
BioNord, Hannover Su. 17th October 2010

Fairs and Exhibitions 2011

ISM, 30th january – 2nd february 2011, Cologne
Biofach, 16th – 19th february 2011, Nuremberg
Anuga, 8th – 12th october 2011, Cologne

Our new product design

New packaging – steady high-quality. That's how the Dr Karg crispbread bags and trays look like.
New design »

Review exhibition 2009

Pictures and impressions of Biofach-Fair 2009 »

RRPs = Retail Ready Packaging

We improved of our cases so that you can easier handle them upon refilling the shelves in your shop.
Packaging »

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